Nutritional Information



Nutrition Facts
Serving Size 2.25 oz. (67g)
Amount Per Serving
Calories 360 Calories from Fat 200
  % Daily Value*
Total Fat 22 g 34%
  Saturated Fat 8 g 40%
  Trans Fat 0 g  
Cholesterol 15 mg 5%
Sodium 170 mg 7%
Total Carbohydrate 37 g 12%
  Dietary Fiber 0 g 0%
  Sugars 16 g  
Protein 2 g  
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbs   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4

Ingredients: Wheat flour, white, cake, enriched; Shortening industrial, lard and vegetable oil; Sugar; Powdered Sugar [Sugar, Cornstarch]; Lemon Concentrate [sugar, high fructose corn syrup, concentrated lemon juice. water, lemon pulp cells, lemon oil]; Baking Soda [Sodium Bicarbonate, Sodium Silicaaluminate (anti-caking agent)]; Baking Powder [Baking Soda (leavening agent), corn starch, sodium aluminum sulfate (leaving agent), calcium sulfate, monocalcium phosphate (leavening agent)]; Extract; D lemon extract, 6/32 ozfl; as purchased; Salt; Food Coloring; D yellow food color, (egg shade), 6/16 ozfl; as purchased.

Contains: Egg, Wheat.


Chrissy Barth
Registered Dietitian