| Nutrition Facts |
Serving Size 1 each (377g)
|
| Amount Per Serving |
| Calories 560 |
Calories from Fat 220 |
|
| |
% Daily Value* |
| Total Fat 24 g |
37% |
| Saturated Fat 8 g |
40% |
| Trans Fat 0.5 g |
|
| Cholesterol 30 mg |
10% |
| Sodium 1180 mg |
49% |
| Total Carbohydrate 70 g |
23% |
| Dietary Fiber 6 g |
24% |
| Sugars 19 g |
|
| Protein 20 g |
|
| Vitamin A 70% |
• |
Vitamin C 80% |
| Calcium 15% |
• |
Iron 25% |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|
| |
Calories |
2,000 |
2,500 |
| Total Fat |
Less Than |
65g |
80g |
| Saturated Fat |
Less Than |
20g |
25g |
| Cholesterol |
Less Than |
300mg |
300mg |
| Sodium |
Less Than |
2,400mg |
2,400mg |
| Total Carbs |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
|
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
|
|
Ingredients: Multigrain Bread [Wheat flour (Wheat flour, white, bleached, enriched); Water; Grains (Water, High Fructose Corn Syrup, Oats, Sunflower Seeds, Millet, Flax, Contains 2% or less of: Sea Salt, Cracked Wheat, Lactic Acid, Cultured Wheat Starch); Wheat Flour (Whole Grain); Brown Sugar; Yeast; Vegetable Fat (Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil); Salt.]; Tomatoes; Roasted Red Peppers; Pesto Spread [Mayonnaise, Salad dressing (Soybean Oil, Corn Syrup, Water, Egg, Distilled Vinegar, Contains less than 2% of Egg Yolk, Salt, Spice, Lemon Juice Concentrate); Pesto.]; Havarti Cheese [Pasturized milk, cheese cultures, salt, enzymes]; Cucumber; Lettuce.
Contains: Milk, Egg, Nuts, Wheat, Soy.
|
