| Nutrition Facts |
Serving Size 1 each (414g)
|
| Amount Per Serving |
| Calories 490 |
Calories from Fat 290 |
|
| |
% Daily Value* |
| Total Fat 32 g |
49% |
| Saturated Fat 15 g |
75% |
| Trans Fat 0 g |
|
| Cholesterol 80 mg |
27% |
| Sodium 1530 mg |
64% |
| Total Carbohydrate 16 g |
5% |
| Dietary Fiber 4 g |
16% |
| Sugars 4 g |
|
| Protein 39 g |
|
| Vitamin A 120% |
• |
Vitamin C 50% |
| Calcium 40% |
• |
Iron 30% |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|
| |
Calories |
2,000 |
2,500 |
| Total Fat |
Less Than |
65g |
80g |
| Saturated Fat |
Less Than |
20g |
25g |
| Cholesterol |
Less Than |
300mg |
300mg |
| Sodium |
Less Than |
2,400mg |
2,400mg |
| Total Carbs |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
|
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
|
|
Ingredients: Whole Liquid Eggs [Egg White (99%), Less than 1% Vegetable Gums (Xanthan Gum, Guar Gum), Color (includes Beta Carotene)]; Enchilada Sauce [Tomato Puree, (Water, Tomato Paste), Water, Red Chile Puree, Less than 2% Of: Salt, Chile Pepper, Granola Oil, Onion Powder, Spices, Garlic Puree, Colored with Oleoresin Paprika, Pectin, Cornstarch, Natural Flavor, Lemon Juice Concentrate, Citric Acid, Guar Gum, Xantham Gum, Garlic Powder, Autolyzed Yeast Extract, Locust Bean Gum]; Green Onions; Chorizo [(pork and beef)]; Pepper Jack Cheese [Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Jalapeño Peppers). May Contain Powdered Cellulose, Potato Starch, Corn Starch Or Calcium Sulfate (Added To Prevent Caking)]; Garlic Sour Cream [Cultured Sour Cream (Milk, Cream, Nonfat Milk Powder, Enzymes, Culture); Water; Garlic; Salt.]; Tomatoes; Black Beans [Black Beans, Water, Salt, Ferrous Gluconate, Calcium Chloride to Help Maintain Firmness]; Green Chile Peppers [Green Chiles, Water, Salt, Citric Acid, trace of Calcium Chloride.].
Contains: Milk, Egg.
|
