Paradise Bakery Nutritional Information
 















 
Nutrition Facts
Serving Size To-Go-Cup (184g)
Amount Per Serving
Calories 360 Calories from Fat 160
  % Daily Value*
Total Fat 18 g 28%
  Saturated Fat 2 g 10%
  Trans Fat 0 g  
Cholesterol 20 mg 7%
Sodium 1160 mg 48%
Total Carbohydrate 41 g 14%
  Dietary Fiber 2 g 8%
  Sugars 8 g  
Protein 8 g  
Vitamin A 10% Vitamin C 40%
Calcium 2% Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbs   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Ingredients: Surimi (Imitation Crab); Mayonnaise, Salad dressing [Soybean Oil, Corn Syrup, Water, Egg, Distilled Vinegar, Contains less than 2% of Egg Yolk, Salt, Spice, Lemon Juice Concentrate]; Shell Pasta [Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine, Mononitrate, Riboflavin, Folic Acid]; Black Olives [Ripe Olives, Water, Salt and Ferrous Gluconate Added to Stabilize Color]; Celery; Sweet Red Peppers; Green Peppers; Lemon Juice; Olive Oil [100% Olive Pomace Oil]; Salt; White Pepper; Onion Powder.

Contains: Egg, Shellfish, Wheat.

Chrissy Barth
Registered Dietitian